APPLE, DATE, WALNUT & FIG (GF, DF, V)

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Based on a traditional fruit toast, it’s the gluten-free, plant-based fruit toast that everyone at the table wants.

INGREDIENTS:

Filtered water, gluten-free flour blend, apple (6%), organic coconut, organic dates (4%), sunflower seeds, walnuts, (3%) figs (3%), sultanas, almond meal, linseed, pumpkin seeds, apple cake spice, poppy seeds

ALLERGENS: contains nuts

 

BANANA, HONEY & COCONUT (GF, DF)

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Delicious banana bread free from butter, oil, salt and refined sugar. Ours is bursting with flavour from Queensland bananas, Australian honey and organic

coconut.

INGREDIENTS:

Gluten-free flour blend, filtered water, banana (25%), organic coconut (8%), honey (6%), egg, sunflower seeds, almond meal, linseed, pumpkin seeds, cinnamon

ALLERGENS: contains nuts, egg

 

MIXED BERRY & ORANGE BLOSSOM (GF, DF)

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Pretty on the plate with a sweet and delicate taste, it’s a unique slice of toast with a hint of summer.

INGREDIENTS:

Organic, gluten-free flour blend, filtered water, mixed berries (15% - blackberries, blueberries, raspberries), organic coconut, banana, honey, orange juice, almond meal, egg, sunflower seeds, linseed, pumpkin seeds, orange blossom, apple cake spice, poppy seeds

ALLERGENS: contains nuts, egg

 

ADDITIONAL INFORMATION

 

Our gluten-free flour blend includes rice flour, sorghum or buckwheat flour, psyllium husk, tapioca starch, maize, Glucono Delta Lactone, sodium bicarbonate, xanthan gum & salt.

Store airtight and refrigerated - can be frozen.